When I think of Italy, I think of history.  And architecture.  And good food, and family.  Now, thanks to Perugina 51% Cacao, I’ll also think of chocolate as well.

My first taste of Perugina chocolate was in the form of Baci, chocolates with a hazelnut filling, wrapped with a love note (“Say I Love You The Italian Way”).  They were tasty, but didn’t exactly make my top ten list (only because nothing involving nuts usually makes my top ten list).

(Technically my top 10 list doesn’t exist.  And if it did, it would probably look different every few weeks!)

Much time has been to devoted to designing chocolate packaging to tempt consumers.  This consumer loved the richness of the reds, golds, and browns of the Perugina 51% Cacao packaging:

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